HANDMADE ITALIAN PASTA IN NORTH PARK, SAN DIEGO
Sicilian tradition meets Southern California ingredients—crafted daily by Chef Accursio Lota.
COOKING FROM THE HEART
OUR STORY
“Cori” means heart in Chef Accursio Lota’s Sicilian dialect—and at Cori Pastificio, everything begins there.
From handmade pasta to warm hospitality, every detail is rooted in tradition, care, and the joy of sharing a meal.
HOURS
Mon / Tue / Thu | 5–9 PM
Fri / Sat | 5–9:30 PM
Sun | 4:30–9 PM
Closed Wednesday
Free parking available behind the restaurant.
